This week on My Kitchen Sink, we watch as Olivia Harrison makes her version of her grandmother's hatch green chile stew. Using ingredients she purchased in New York, she had slightly modified her family recipe. Watch this episode of My Kitchen Sink to see how she does it!<br /><br />Click here for the full recipe: https://r29.co/2Mkgr6P<br /><br />ABOUT SERIES<br />My Kitchen Sink takes us on a culinary journey inside people’s kitchens where they tell us the story behind some of their most loved dishes. Join us in the kitchen for some unsolicited tips from an under-qualified cook. <br /><br />ABOUT REFINERY29 <br />Refinery29 is a modern woman's destination for how to live a stylish, well-rounded life. http://refinery29.com/<br /><br />RELATED CONTENT<br />The Dumpling Recipe My Mom And My Ex Taught Me <br />https://youtube.com/watch?v=IZyoz0yQdDI<br />How I Upgraded My Favorite Childhood Snack <br />https://youtube.com/watch?v=Dpg9uSFZ8Zg<br />How I Updated My Mom's Jambalaya Recipe <br />https://youtube.com/watch?v=NbsDpdPMP-8<br /><br />SEE MORE REFINERY29 VIDEOS<br />http://refinery29.com/video<br /><br />SUBSCRIBE TO REFINERY29<br />Subscribe to the Refinery29 channel: http://bit.ly/subscribe-to-r29<br />For the latest trends and videos, visit: http://refinery29.com<br />Like Refinery29 on Facebook: https://facebook.com/refinery29<br />Follow Refinery29 on Twitter: https://twitter.com/refinery29<br />Heart Refinery29 on Instagram: https://instagram.com/refinery29/<br /><br />TALENT<br />Follow Olivia Harrison on Instagram: https://instagram.com/oliveh19/
